Diamond Eggplant Organic Seeds – Glossy, dark-purple Ukrainian heirloom with tender, mild flesh; perfect for grilling, roasting, and stir-fries.

Minimum: 15+ Seeds

Bring a touch of Old World charm to your garden with Diamond Eggplant Organic Seeds, a Ukrainian heirloom known for its reliable productivity, striking dark-purple fruits, and tender, mild flavor. Introduced from the Black Sea region, this beloved variety thrives in both home gardens and small farms, producing glossy, elongated eggplants that average 6–8 inches long with smooth skin and minimal seeds. Its rich color, dense flesh, and non-bitter taste make it a chef’s favorite for Mediterranean and Asian-inspired dishes.

Unlike many hybrids, Diamond eggplants are consistent producers even in cooler or variable climates. The sturdy, compact plants grow up to 2 feet tall and are known for their disease resistance, uniform fruiting, and high yields throughout the summer season. This heirloom variety matures in 70–80 days, rewarding growers with a continuous harvest of deep purple fruits that maintain their glossy sheen long after picking.

🌱 Growing Information

• Botanical Name: Solanum melongena

• Days to Maturity: 70–80 days

• Plant Height: 18–24 inches

• Spacing: 18–24 inches apart in rows 30 inches apart

• Sun Requirement: Full sun (6–8 hours daily)

• Soil Type: Well-draining, rich, loamy soil (pH 6.0–6.8)

• Watering: Keep soil evenly moist; avoid waterlogging

• Temperature: Prefers warm soil above 70°F

• Fertilizer: Apply compost or balanced organic fertilizer before transplanting

• Support: May benefit from light staking when fruiting heavily

Start seeds indoors 8–10 weeks before your last frost date. Transplant outdoors once soil is warm and night temperatures stay above 55°F. Harvest when fruits are firm and shiny, dull skin indicates over-ripeness.

🍆 Culinary Uses

Diamond eggplants are exceptionally versatile in the kitchen. Their mild, creamy texture and low bitterness make them perfect for grilling, roasting, sautéing, and stir-fries. They absorb seasonings beautifully, making them ideal for eggplant Parmesan, baba ganoush, ratatouille, or curry dishes. Slice into rounds for oven-baked fries or cube for hearty stews and pasta sauces.

🌿 Health & Nutrition

Eggplants are rich in fiber, antioxidants (especially nasunin from the purple skin), potassium, and manganese, supporting heart health, blood sugar regulation, and digestion. Their high water content and low calorie count make them a nutrient-dense addition to vegetarian and low-carb diets.

🌻 Companion Plants

Grow Diamond Eggplants alongside beans, peppers, marigolds, or basil to enhance growth and deter pests like aphids and flea beetles. Avoid planting near fennel or potatoes, which can compete for nutrients and attract similar pests.

🏡 Why Grow Diamond Eggplant?

• Ukrainian heirloom prized for reliability and flavor

• Produces glossy, rich-purple fruits with creamy, mild flesh

• Compact plants perfect for garden beds or large containers

• Consistent harvests even in cooler regions

• Ideal for grilling, roasting, and gourmet cooking

Whether you’re preparing a rustic roasted vegetable platter or experimenting with global cuisines, Diamond Eggplant Organic Seeds deliver exceptional flavor, resilience, and yield. Grow this time-honored heirloom for a dependable and delicious addition to your summer harvest.