Tomatillo&Groundcherry

Tomatillo and groundcherry seeds grow into productive plants from the Physalis genus, known for their distinctive papery husks and flavorful fruits. Tomatillos offer bright, tangy fruits perfect for salsa, sauces, and cooking, while groundcherries produce smaller, sweet-tart fruits that are delicious fresh, baked, or preserved. Perfect for edible gardens and adventurous growers, this collection brings unique flavors, unusual fruits, and plenty of garden character to your harvest. Grow something different. Harvest the unexpected.