Cherry Rose Nasturtium Seeds (Tropaeolum majus) Edible red-pink blooms with peppery leaves. Great for borders, containers, and salads. Easy to grow.

Minimum: 15+ Seeds

Edible Blooms in Bold Rose-Red with a Peppery Punch

Add beauty and flavor to your garden with Cherry Rose Nasturtiums. These cheerful annuals feature vibrant red-pink flowers and round, lush green leaves—all edible with a signature peppery taste. Easy to grow and fast to bloom, they’re a favorite for both ornamental and edible landscapes.

✨ Why You’ll Love It:

• Bright, showy blooms in cherry rose hues

• Edible flowers and leaves with a spicy bite

• Natural pest deterrent and companion plant

• Thrives in poor soil with little fuss

• Attracts pollinators and beneficial insects

🌼 Perfect For:

• Borders and garden edges

• Hanging baskets and containers

• Salad garnishes and edible bouquets

• Companion planting in vegetable beds

🌱 Quick Facts:

• Botanical Name: Tropaeolum majus

• Plant Type: Annual

• Height: 12–16 inches

• Light Needs: Full sun to part shade

• Soil Needs: Well-drained, low-fertility soil

• Bloom Time: Late spring to frost

• Spacing: 8–12 inches

• Edible: Yes—flowers and leaves

🌿 Growing Tips:

• Direct sow after last frost

• Avoid rich soil to encourage more blooms

• Water moderately and allow soil to dry between waterings

• Pick flowers regularly to prolong blooming

Cherry Rose Nasturtiums are a vibrant, edible, and low-maintenance addition to any garden. Whether in a flower bed or tossed into a salad, they’re as useful as they are beautiful.