White Mulberry Seeds (Morus alba) – Fast-growing, nutrient-rich tree prized for sweet berries and silkworm feed; ideal for edible landscapes and reforestation.

Minimum: 15+ Seeds

Experience the beauty and utility of one of the world’s most valuable multipurpose trees — the White Mulberry (Morus alba). This remarkable species, native to China and cherished for over 4,000 years, has supported entire civilizations as a source of food, fiber, and silk. Revered in both ancient and modern landscapes, it’s a fast-growing, highly adaptable tree that thrives across diverse climates and soil types. Whether you’re creating an edible food forest, restoring native habitats, or cultivating silkworms, White Mulberry stands out as a resilient and rewarding perennial crop.

The tree’s sweet, honey-like berries are edible straight from the branch or can be dried, juiced, or baked into desserts. The leaves, rich in protein, calcium, and antioxidants, are the traditional exclusive food source for silkworms, making this tree the cornerstone of the ancient silk industry. Beyond its agricultural value, the White Mulberry also supports pollinators, birds, and wildlife, while improving soil health through leaf litter and shade.

This hardy, deciduous tree grows rapidly — often reaching 30 to 50 feet tall — and can be shaped as a shade tree, hedge, or windbreak. With its deep root system and tolerance to pruning, drought, and poor soils, Morus alba remains a staple for regenerative reforestation, urban greening, and sustainable farming systems.

🌱 Growing Information:

• Scientific Name: Morus alba

• Common Name: White Mulberry

• Type: Deciduous perennial tree

• Growth Rate: Very fast (3–6 ft per year under optimal conditions)

• Height: Typically 30–50 ft tall; can be pruned for smaller growth or hedging

• Spread: 20–40 ft wide; broad, rounded crown

• Soil Requirements: Adapts to most soils, preferring well-draining loam with pH 5.5–7.5. Tolerant of clay and poor soils.

• Sunlight: Full sun for best fruit yield (minimum 6–8 hours daily)

• Water Needs: Moderate; drought-tolerant once established but benefits from regular watering in the first year.

• Germination: Soak seeds in warm water for 24 hours; cold stratify for 30–60 days before sowing. Germinates in 2–4 weeks at 70–80°F (21–27°C).

• Spacing: 20–30 ft apart for orchard planting; closer for hedgerows or silkworm cultivation.

• Time to Maturity: 3–5 years for fruiting under optimal care.

🍇 Culinary & Nutritional Uses:

1. Fresh or Dried Fruit:
White mulberries produce small, elongated berries that range from ivory to light purple. Their sweet, honey-like flavor makes them perfect for fresh snacking, desserts, smoothies, and jams. Dried mulberries are a natural superfood, high in vitamin C, iron, calcium, fiber, and antioxidants.

2. Leaf Harvest:
Mulberry leaves are edible when young and tender, often steamed or used in herbal teas. They are high in plant protein and polyphenols, and traditionally consumed for blood sugar regulation and immune support.

3. Natural Sweetener & Health Foods:
Dried or powdered mulberries can be used as a low-glycemic sweetener in cereals, baked goods, and energy snacks. Mulberry tea and extracts are popular in wellness communities for supporting metabolism, liver health, and cardiovascular function.

🐛 Agricultural & Ecological Benefits:

1. Silkworm Feed:
White Mulberry leaves are the exclusive diet of silkworms (Bombyx mori). Cultivating Morus alba enables small-scale or traditional silk production, a centuries-old practice that remains culturally and economically significant across Asia and beyond.

2. Soil & Ecosystem Restoration:
With its fast growth, deep roots, and rich leaf litter, Morus alba enhances soil fertility, prevents erosion, and stabilizes riverbanks and degraded lands. It’s a valuable choice for reforestation and permaculture projects.

3. Wildlife Support:
The berries attract birds, butterflies, and beneficial insects, creating a vibrant ecosystem around your garden or homestead. The dense canopy also provides nesting sites and summer shade for animals and humans alike.

4. Carbon Sequestration & Air Quality:
White Mulberry’s fast biomass accumulation and large leaf surface area make it an excellent carbon sink and air purifier, absorbing pollutants and producing abundant oxygen.

🌿 Growing & Care Tips:

• Start seeds early indoors or sow directly in late spring after the danger of frost.

• Keep soil moist but not soggy until seedlings establish strong roots.

• Apply compost annually for richer fruiting and leaf growth.

• Prune lightly in winter to shape the canopy and improve airflow.

• Protect young trees from deer and rodents during their first year.

🌎 Sustainability & Cultural Legacy:

White Mulberry has played a profound role in human history — from ancient Chinese silk cultivation to modern reforestation initiatives. Its versatility supports food security, ecological restoration, and sustainable land management. The tree’s ability to grow quickly in marginal soils makes it an invaluable tool for combating desertification and climate change.

As an edible landscape tree, it blends functionality with beauty — offering lush green foliage, graceful form, and nutritious fruits. Whether planted for silkworms, wildlife, or human harvest, Morus alba remains one of nature’s most giving and enduring trees.

🌸 Summary:

• Fast-growing, low-maintenance, and multi-purpose tree

• Produces nutritious berries and valuable leaves for tea or silkworm feed

• Ideal for homesteads, agroforestry, permaculture, and reforestation

• Supports pollinators, birds, and biodiversity

• Highly adaptable to heat, drought, and various soil conditions