Florence Fennel, also known as Sweet Anise, is an excellent addition to any herb or vegetable garden. This hardy herb is prized for its licorice-like flavor, making it a popular ingredient in Mediterranean and Italian cuisine. The seeds are easy to grow, and the plants are self-seeding annuals, making them perfect for planting year after year.
The seeds can be sown directly in the garden or started indoors before transplanting. They prefer well-drained soil and full sun, but can tolerate some shade. The plants will grow to a height of 2-3 feet, producing delicate, feathery foliage and large, bulbous stems that can be harvested and used in cooking.
When it comes time to harvest the fennel, simply cut off the stems and leaves, leaving the bulb intact. The bulb can be sliced and used raw or cooked, and the leaves are perfect for adding flavor to salads, soups, and stews.
Whether you're a seasoned gardener or just starting out, Florence Fennel is a must-have for any kitchen garden. With its unique flavor and easy-to-grow nature, these seeds are a great investment for anyone looking to add a touch of culinary flair to their garden.